oxi fresh atlanta

Their napa chilli beef dish is life changing. Leaves your lips deliciously numb. Dine in, and you won't be sorry!

Good quality Sichuan.

Had a great gluten free dinner. Mongolian lamb and frogs legs with green peppercorn totally delicious 😋. Looking forward to going back and trying more things

The Sichuan cuisine here is very authentic. The couple's lung slices taste great, and the double-cooked pork is also good. Their spicy beef is really good, and those who like spicy food should not miss it.

Authentic Sichuan food. I ordered fresh green pepper and bitter melon. They're both delicious.

Hands down the best Sichuan food around. I wish I lived closer. Still it’s worth the ride.

Drove 45 minutes for nothing, fix your god damned online hours if you want to be closed earlier! Not sure when they actually closed but they were not open at 8:30 on a Sunday. Google and yelp both said OPEN.

Fantastic food and a careful, attentive owner/manager. My husband and I have come just a couple of times but it was totally worth it both times. This time we got Sichuan dumplings, cumin lamb, sliced pork in special sauce, Sichuan green beans, and garlic bok choi. I can't pick a favorite because they were all so good in their own ways. The dumplings were different from the standard version you get in America, steamed/boiled and they came in a delicious savory and slightly sweet soy-based sauce. Everything was freshly prepared and hot - the garlic bok choi was especially steaming hot. It's really amazing to get that kind of service at most restaurants since many places will have your food waiting for a bit before the server brings them to you. The owner/manager was considerate and attentive. I loved watching the Chinese acrobatics show on the TV in the back too!

The food is very good. The food portion is huge, which makes the price reasonable. Street parking and plenty of tables to sit.

Small place, looks like any other small Chinese restaurant in the US. Prices were very reasonable, and the food was fantastic. Food came out fast too.

Food is blah, over cooked, over priced I ordered a pupu platter and a order of pork lo main the pork lo Mane was dry no flavor, no pork very skimpy with vegetables The pupu platter was over cooked hard to eat, no flavor and over priced fo the amount of food received and first time ordering from here and the very last time ordering from here

This place has been my favorite restaurant in the Boston area for many years now. I always have loved it here and look forward to next time.

The food is authentic and the atmosphere is so warm and welcoming . The service has always been fast and the staff is always very friendly and helpful. Plus, the portions are huge!!

Small Sichuan place. The dish I had (wontons with chili oil) was very good. Judging from smells and gusto of other patrons, I would guess there are many delicious dishes. Bustling place on a Friday but waitstaff were fast and efficient.

Worst food!